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Los cócteles premium enlatados fracasan si no tienen una marca que justifique su precio y genere rotación

Vender cócteles listos para beber o enlatados a precios altos no funciona solo por tener ingredientes orgánicos de calidad o por colocarlos en miles de tiendas y aerolíneas, ya que sin una marca reconocida los consumidores no justifican el gasto. Esto provoca una bajísima rotación que deja a los negocios sin utilidades reales o quemando dinero, ya sea facturando 1,5 millones al año en mil tiendas sin margen de ganancia o perdiendo clientes frente a alternativas simples como whisky con refresco.

Quién lo dice, con sus palabras

Esta idea no sale de una entrevista suelta: aparece en 2 intervenciones distintas de Alex Hormozi. Son 2 fuentes distintas, y ninguna sabe de las otras. Que varias personas coincidan sin conocerse pesa más que una repitiéndose diez veces, así que aquí está lo que dijo cada una, con el enlace al segundo exacto.

them now she was I think she was doing you know a million and a half a year and in like thousand different stores were thousand stores 1.5 million a year yes the cell through rate was very low which front inventory to the people and they're not really moving it and so when just let all of her staff go so it's just her and it made zero profit and she

Your Business Is NOT What You Think It Is · 2024 · comprobar

difference so she was uh a lady who um had a had a CO a canned cocktail business so she had premium cocktails okay so and the cocktails were 5% ABV so they weren't cocktail strength but so there's basically like Premium Fruit juices now she wouldn't say this this is me saying this Premium Fruit juices with you know organic ingredients and all that stuff that were priced premium without a premium brand but premium ingredients um and she was having trouble uh selling

Your Business Is NOT What You Think It Is · 2024 · comprobar

time I'll tell you a story so we had a um a lady who had a uh re like a premium cocktail business and so she came here I got to understand her business pretty well um and so she was cans but she wanted to be premium she had spent a ton of money trying to get this out there and fundamentally people didn't really care too much about paying a lot of money for canned cocktail drinks when you could just have a tiny thing of Jack and kzero and kind of call your flight a flight right and so she was trying to sell on to travel and having a tough time she was too expensive and there was no brand…

Business Owners, We Have a Problem · 2024 · comprobar

Lo que dijo cada uno, y en qué minuto

La ficha completa trae la cita literal de cada fuente, el minuto exacto del video en que se dijo y el enlace para verlo. Eso pide cuenta —es gratis— porque es el trabajo que hay detrás de esta biblioteca.

Ver las 2 citas de esta idea

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